$3.2T: The True Cost of U.S. Food System, Is Oatly Overvalued? + More

Source: Rockefeller Foundation

Every week we track the business, tech and investment trends in CPG, retail, restaurants, agriculture, cooking and health, so you don’t have to. Here are some of this week’s top headlines.

Spruce Point Capital has publicly denounced Oatly and Beyond Meat’s valuation, causing investors to wonder whether Oatly is on the precipice of a crash. In other news, some major investments closed this week, including Swiggy’s $1.25 billion raise, Nature’s Fynd’s $350 million and Pivot Bio’s $430 million.

Rockefeller Foundation released a new report that finds that the true cost of  the U.S. food system is $3.2 trillion per year.

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Weekend Workout: Leave No Muscle Untouched with These Three Routines

Sometimes you need to break away from crowded gyms and the same old routine that may have stuck at a stubborn plateau. Kira Stokes is here to give you healthy and heart-pumping alternative. With her app’s newest offering “Gym time.” you’ll be able to work your entire body — or focus on one specific body part.

Each circuit of each program was created to keep you moving the entire workout — no time is wasted. Each workout will leave you feeling energized and wanting more.

Derived from “The Stoked Method,” it is the culmination of the celebrity fitness trainer‘s 25-plus years of hands-on experience resulting in a broad suite of workouts powered by her science-backed training methods, which will consistently deliver results. (Just take a look at her IG  — and her arms!

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