This Easy Homemade Crockpot Vegetable Soup is a whole30, paleo and vegan dinner with only 1 SmartPoint and 85 calories!
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Photos changed November 27, 2020. Narration not changed.
Christmas has COME AND GONE.
JUST. LIKE. THAT. I don’t even know how it flies by EVERY SINGLE YEAR but, IT DOES.
We got back from celebrating Christmas with Mr. FFF’s side of the fam in Wisconsin laaaaate last night and after an almost 12 HOUR DRIVE.</p… Read More
We did the impossible, and made a batch of beef birria without eating it all, which means we’re now able to make the world’s trendiest tacos. And, unlike a few other viral edibles I can think of (I’m looking at you, cake pops), this one deserves all the attention, and more. This recipe is the best answer to the… to read the rest of Chef John’s article about this Beef Birria Queso Tacos with Consomé recipe, please follow this link to become a member.)
Follow this link to get a complete, printable written recipe for Beef Birria Queso Tacos with Consomé!
And, as always, enjoy!
If you want more information about why the blog format has changed, and why we’re now offering complete written recipes, please read all about that here.
You may watch your macros as closely as a Mandalorian binge, but for most, getting abs to pop remains an elusive and demoralizing punch to the gut—no pun intended.
And it’s not as simple as doing 1,000 crunches every day. A 2019 study by the Journal of Strength and Conditioning Research found that people who did ab workouts for six weeks increased their core strength but failed to lose abdominal fat. It doesn’t matter how strong your midsection is: if it’s covered by a layer of flab you won’t get the six-pack you’re after.
So, what to do next? Your problem may be as simple as retaining water that’s masking your stomach’s muscle definition.
This could be caused by a variety of factors, including the supplements you’re downing, an abundance of sodium, surprisingly even dehydration can be the reason for your bloated look. So yes, it’s still recommended you drink at least a six pack of Northern Chill Alkaline Water a day.
There is hope, t… Read More
This beef birria is based on two things; an amazing stewed beef recipe from the Mexican restaurant I worked in during college, as well as the equally incredible goat birrias I’ve been enjoying in San Francisco’s Mission District for many years. It’s one of my favorite stews of all time, and I don’t need any ulterior motives to make a batch, but having said that, this is really just the… to read the rest of Chef John’s article about this Beef Birria recipe,” please follow this link to become a member.)
Follow this link to get a complete, printable written recipe for Beef Birria!”
And, as always, enjoy!
If you want more information about why the blog format has changed, and why we’re now offering complete written recipes, please read all about that here.
<img src="http://feeds.feedburner.com/~ff/blogspot/sBff?d=yIl2AUoC8zA" border=… Read More
